Foods

Recipes

Eggnog
Carbs
8g
Protein
4g
Fat
4g
88
Egg, white, raw, fresh
Carbs
0g
Protein
10g
Fat
0g
52
Egg, whole, raw, fresh
Carbs
0g
Protein
12g
Fat
9g
143
Egg, yolk, raw, fresh
Carbs
3g
Protein
15g
Fat
26g
322
Egg, yolk, raw, frozen, pasteurized
Carbs
0g
Protein
15g
Fat
25g
296
Egg, yolk, raw, frozen, sugared, pasteurized
Carbs
10g
Protein
13g
Fat
22g
307
Egg, whole, cooked, hard-boiled
Carbs
1g
Protein
12g
Fat
10g
155
Egg, whole, cooked, fried
Carbs
0g
Protein
13g
Fat
14g
196
Egg, whole, cooked, omelet
Carbs
0g
Protein
10g
Fat
11g
154
Egg, whole, cooked, poached
Carbs
0g
Protein
12g
Fat
9g
143
Egg, whole, cooked, scrambled
Carbs
1g
Protein
9g
Fat
10g
149
Egg, whole, dried, stabilized, glucose reduced
Carbs
2g
Protein
48g
Fat
43g
615
Egg, white, dried, flakes, stabilized, glucose reduced
Carbs
4g
Protein
76g
Fat
0g
351
Egg, whole, dried
Carbs
1g
Protein
48g
Fat
43g
592
Egg, white, dried, powder, stabilized, glucose reduced
Carbs
4g
Protein
82g
Fat
0g
376
Egg, yolk, dried
Carbs
0g
Protein
33g
Fat
59g
669
Egg, duck, whole, fresh, raw
Carbs
1g
Protein
12g
Fat
13g
185
Egg, goose, whole, fresh, raw
Carbs
1g
Protein
13g
Fat
13g
185
Egg, quail, whole, fresh, raw
Carbs
0g
Protein
13g
Fat
11g
158
Egg, turkey, whole, fresh, raw
Carbs
1g
Protein
13g
Fat
11g
171
Egg substitute, powder
Carbs
21g
Protein
55g
Fat
13g
444
Egg, yolk, raw, frozen, salted, pasteurized
Carbs
1g
Protein
14g
Fat
22g
275
Egg, white, raw, frozen, pasteurized
Carbs
1g
Protein
10g
Fat
0g
48
Egg, whole, raw, frozen, pasteurized (Includes foods for USDA's Food Distribution Program)
Carbs
1g
Protein
12g
Fat
9g
147
Egg, white, dried
Carbs
7g
Protein
81g
Fat
0g
382
Egg substitute, liquid or frozen, fat free
Carbs
2g
Protein
10g
Fat
0g
48
Egg, whole, raw, frozen, salted, pasteurized
Carbs
0g
Protein
10g
Fat
10g
138
Egg, white, dried, stabilized, glucose reduced
Carbs
4g
Protein
84g
Fat
0g
357
Eggs, scrambled, frozen mixture
Carbs
7g
Protein
13g
Fat
5g
131